Organic Hazelnut & Chocolate Spread | 300g
12.50 JOD
We’ve reinvented the hazelnut and chocolate flavor you loved as a child — but with higher quality, cleaner ingredients, and an even more delicious taste, without any hidden or harmful additives.
Developed in collaboration with a Belgian chocolatier, it features a simple recipe made with only five real ingredients.
In stock
Description
Features:
• A premium organic product crafted in Belgium by an award-winning master chocolatier.
• Rich, full, and indulgent flavor — with absolutely no bad ingredients!
This is the only product of its kind among hazelnut & chocolate spreads that is completely free from oils, refined sugar, artificial sweeteners, emulsifiers, thickeners, and preservatives. Just 5 real, clean ingredients!
• 64% Hazelnuts — Unlike conventional spreads that are mostly made of low-quality fillers (and contain barely 13% hazelnuts!), our product contains an incredible 64% of the finest Italian hazelnuts. That means real nutrition and authentic flavor.
• Silky, indulgent texture that delights the senses.
Each spoonful is a smooth chocolate-hazelnut experience with a depth of flavor you’ll crave again and again — satisfying, yet never makes you feel guilty.
• Sweetened with natural coconut sugar and enriched with organic natural vanilla (not artificial vanilla flavor like commercial products).
We use coconut sugar (a natural, unrefined sweetener) that is gentle on your gut and has a low glycemic index. Unlike commercial products sweetened with processed white sugar or artificial sweeteners such as maltitol and sucralose (which harm the gut microbiome), our source of sweetness is natural and does not adversely impact blood sugar or insulin levels.
Ingredients:
Organic hazelnuts, organic coconut sugar, organic cacao powder, sea salt, organic vanilla.
Nutritional Facts (per 10 g):
• Calories: 56 kcal
• Protein: 1.2 g
• Carbohydrate: 3.1 g
of which Sugars: 2.7 g
• Dietary Fiber 1.0 g
• Fat: 4.2 g
of which Saturated Fat: 0.33 g
Discover your favorite way to enjoy it:
Spread it on bread or a biscuit, drizzle it over pancakes, swirl it into oatmeal, or simply enjoy it straight from the spoon — no judgment.
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